Home Made Winter
Hazel & Dewey
From-Scratch Recipes Intended for the Winter Season
With delicious recipes, beautiful photography, step-by-step instructions, and the author's own hand-drawn artwork, you'll be ready to create your own from-scratch meals for the cold winter months. Recipes for hot soup, warm baked goods, and tasty tea will inspire you to put on a cozy sweater and step into the kitchen.
Chapters: 1) Breakfast, Brunch & Lunch 2) Cakes & Sweet Things 3) Drinks 4) To Start 5) Main Courses 6) Dessert
Author: Yvette Van Boven divides her time between Amsterdam and Paris. Her much-lauded Home Made has won multiple awards. She works as a food stylist, recipe developer, and illustrator.
Details: 10" x 8" / Hardcover / 253 pages / Stewart Tabori & Chang / Hachette